You can thicken this soup to turn into a sauce for baking, casseroles, or beef stroganoff. You can buy these types of mixes in most grocery stores, or you can make it at home yourself. Special thanks to, The secret to a gorgeous evenly cooked turkey is trussing. You can just leave the mushrooms out if you like, or some people like to add sliced onions to this recipe. Melt 2 tablespoons butter in the pot and add beef. It was delicious!! I have a few mushroom "dislikers" as well, so I completely understand. Add ½ cup of sour cream, about one cup of chopped mushrooms, and one cup of vegetable or mushroom broth. Top 6 Cake Flour Substitutes That Work Well In Many Dishes! I omitted the cream cheese but added a little extra wine :-). In some cases, you can certainly use cream of chicken instead of cream of mushroom soup. I have no clue!). Though sour cream is easily available, its substitutes may prove handy if you run out of this dairy product. Special thanks to, © 2020 CHOWHOUND, A RED VENTURES COMPANY. • When the beef is browned turn down the heat and add sour cream. Any ideas? This post may contain affiliate links. However, this may be the best way to imitate the flavors of condensed cream of mushroom soup. Adding the parsley at the beginning wouldn't have ruined this recipe...the flavor of the parsley just may have gotten a little lost over the long cooking time. Cooked to perfection for 9 hours, with the cream cheese, sour cream and FRESH parsley (as well as a sneaky sliced onion in at the start ;-), this is the best strog I've made. To make this soup shelf-stable, most manufacturers add a lot of sodium, monosodium glutamate (MSG), starch, and flavoring. 6-quart or larger Slow Cooker (this model is my favorite! Top 7 Fish Sauce Substitutes For Every Soup, Sauce,…, Top 7 Coconut Oil Substitutes That Work Well In Any Dish, Top 5 Red Wine Vinegar Substitutes That Work With Any Dish, Top 7 Lemongrass Substitutes For Your Curry and Soup Recipes, Top 7 Heavy Cream and Heavy Whipping Cream…, Top 7 Substitutes For Leeks That Work In All Dishes…, Top 7 Sherry Vinegar Substitutes That Work Well Every Time. Looking forward to noshing on this tonight. Is there an easy recipe to replicate the flavor without having to make a pot of soup? Total Fat 14.7g. Try This Hearty Hamburger Soup Recipe ASAP, Beef Stroganoff Is a Comfort Food Favorite. All of these options work great in a green bean casserole, but for very similar flavors, consider using heavy cream mixed with butter, flour, mushrooms, and broth. But if you already have a bottle open, or if you're going to be opening a bottle to drink with dinner, you can add an optional splash to this stroganoff for another layer of flavor. 8 ounces uncooked medium egg noodles or whole wheat egg noodles (about 4 cups) ; 1 pound boneless beef sirloin steak or beef top round steak, 3/4-inch thick, cut into thin strips 1 tablespoon vegetable oil 1 medium onion, chopped (about 1/2 cup) 1 can (10 1/2 ounces) Campbell’s® Condensed Cream of Mushroom Soup or 98% Fat Free Cream of Mushroom Soup or Healthy Request® Cream of Mushroom Soup The cream cheese makes the stroganoff sauce extra creamy, but you may leave it out if you prefer to make this dish lighter. Remove from heat. As for the onions that you might notice are missing from this recipe? Yummy, wholesome meals don't have to be difficult or require a lot of time...let me teach you my tips and tricks! Season with salt. In this case, the idea is to make more of a tasty roux than cream of soup, but the flavors are all there. The key is scaling back but... Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week. Performance & security by Cloudflare, Please complete the security check to access. To create a vegetarian cream of mushroom soup substitute, then use vegetable broth in place of the chicken broth. In fact, you can use it as a base for cream style soups, with the addition of whatever ingredients you wish. And I forgive you for adding the onion -- since I started working on my cookbook, I've learned to cook with them, too...ha! The Pioneer Woman participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. I love creating quick and easy, family-friendly, real food recipes to share with y'all and make your lives easier. Then, in a medium saucepan over medium heat, combine the chicken broth, mushrooms, garlic powder, onion powder, and salt and pepper. Let me explain. And yes, I bet you can shorten the cooking time for beef chunks that stay intact...I've learned that some slow cookers run a lot hotter than others! Your email address will not be published. Jocelyn Guest (whole animal butcher) teaches us how to perfectly spatchcock (or butterfly) the bird. This means that your canned soup is not exactly healthy and could result in high blood pressure, high cholesterol, or just weight gain. That right there is comfort in a bowl. Serving Size. Thank you. To make this gluten-free, you could substitute your favorite gluten-free noodles and leave out the flour. Slow Cooker Beef Stroganoff ~ No ‘Cream of X’ Soup! But what wasn’t disappointing was the beef stroganoff soup that came free with the entree. Hi Ernie! This crock pot favorite is an all-around hit when I make it for my family. my best recipes and tips via e-mail! You're very welcome, Mary! I find that after cooking for so many hours in the slow cooker, the jarred garlic turns out just as good as fresh minced garlic, so I like to save myself the chopping time. And I never ever buy them, much less include them in anything I cook. Tender chunks of beef and hearty mushrooms are complemented by a parsley-flecked sour cream sauce in this easy, comforting slow cooker meal. Let me tell you, it's a hit! Anyway, I apologize for my inconvenient food aversion, but all of that is to say...I realize that beef stroganoff typically includes onions. While this option may sound weird, the reality is that sour cream is a great option to use in place of cream of mushroom soup. Remove bay leaf from stroganoff, taste, and add salt and pepper as desired. Stir sour cream into sauce. If you want to make this soup replacement, first add the mushrooms to a pan with a little bit of butter, then add the broth when the mushrooms are turning brown. Nutrition Facts. Some crock pots run hotter than others, but if you reduced the amount of beef, it's definitely possible that it would have been cooked in less than 4 hours on high. I forgot to include flour in the lineup. , Made this for dinner tonight cut recipe in half just the two off us empty nesters. by Caitlin M. O'Shaughnessy | When the usual pie lineup feels boring and uninspired for your dessert repertoire, you've got to make... by Jordana Cohen | Thanksgiving is prime time for pies, but it's hard to choose—and not just between pumpkin and pecan... by Kristin Donnelly | The best way to cook a stress-free dinner is to think ahead, which is why we've created this comprehensive... by Amanda Balagur | Thanksgiving for one (or two) can be just as festive as any big to-do. You may have seen a slow cooker version of beef stroganoff before that relies on canned cream of mushroom soup as the base for its creamy sauce...but not this one. It is also a key ingredient in the traditional beef stroganoff. This option is a bit more complicated because it implies a little … Instructions. My kids happily eat it (even the mushroom-hating preschooler), my husband raves about it, and I'm a happy camper because this tasty dinner doesn't require me to slave over the stove all day. If you want a thicker sauce for beef stroganoff or in baking, add one egg white too. Add about two tablespoons of each dry herb, ½ cup of dry mushrooms, ¼ cup of mushroom or vegetable broth, and mix before adding to your cooking. Thanks for sharing!! If you want to, you can also add fresh or dried mushrooms, but it isn’t essential. What Can I Replace Cream of Mushroom Soup With? My husband HATES onions (I love them) so it is fantastic to find recipes that don't include them. I love hearing that this was a hit, Katie! Brown ground beef in a large skillet over medium heat. I think I overcooked it though, because by serving time, there weren't any chunks of meat left. Place beef, mushrooms, and garlic in crock pot. But dried parsley works just fine in this recipe as well. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Place lid on crock pot and cook for 8 to 10 hours on low (or 4 to 5 hours on high). Beef Stroganoff is a classic dish and, actually, the original recipe does not include mushrooms. Some people add it to their beef stroganoff, others use it as a base for chicken and mushroom casseroles, and maybe even in a creamy dip. Stir in the beef, sour cream, and parsley. There are a few recipes that I like which call for canned cream of mushroom soup, but I would rather use a fresher substitute.